Tuesday, November 16, 2010
Holiday Cooking Around the World
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Holiday Cooking Around the World (Easy Menu Ethnic Cookbooks) | 8.44MB | HF-FS-DF
72 pages | Publisher: Lerner Publications; 2 Rev Exp edition (December 2001) | Language: English
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A collection of holiday recipes from fifteen different countries including a variety of dishes such as Thai Egg Rolls, Passover Layer Cake, Paella, and Danish Rice Pudding.
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